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It is a one-time pasteurized Junmai Ginjo sake made with Matsuyama Mitsui, and has both elegance and richness. The aroma is refreshing like a soda-pop. The palate is fresh and juicy with a hint of sweetness. The taste has the same soda-pop (like Japanese Ramune) flavor, and the richness of the flavor spreads along with the freshness. The finish is pleasant with clean acidity and a crisp aftertaste.




